Introduction
The Naga Viper pepper is the hottest pepper in the world, according to the Guinness World Records. The pepper was created by English chili farmer Gerald Fowler, who mixed three different kinds of peppers together to create the super-hot variety. The Naga Viper chili pepper is one of the hottest peppers in the world, measuring at 1,382,118 Scoville Heat Units. It is a hybrid chili pepper created by Doug Taylor of Nottinghamshire, England, and is a cross between three other chili peppers: the Naga Morich, the Trinidad Scorpion Butch T, and the Ghost Pepper. The pepper was officially recognized as the world’s hottest pepper by Guinness World Records on September 7th, 2011.
A list of the hottest peppers in the world
Peppers are the spice that comes in a wide variety of shapes, sizes, and colors. They’re found in cuisines all over the world and range from sweet to spicy. Some peppers are so hot that just one bite can make your mouth feel on fire. Anyone who loves spicy food knows that peppers are not all created equal. Some pack a little punch, while others make your taste buds scream for mercy. If you’re looking to spice up your life (literally) then you need to check out this list of the world’s hottest peppers. Pepper heads rejoice! Here is a list of hottest peppers in the world-
- Carolina Reaper 2200000 SHU
- Trinidad Moruga Scorpion, 2200000 SHU
- 7 Pot Douglah 1,853,396 SHU
- Dorset naga 1600000 SHU
- 7 Pot Primo 1473480 SHU
- Trinidad Scorpion Butch T 1463700 SHU
- Naga Viper 1382000 SHU
- 7-pot brain strain 1350000 SHU
- Ghost Pepper 1000000 SHU
- Red Savina Habanero 500000 SHU
Uses of the Naga Viper pepper in your cooking
When you’re looking to add a little heat to your cooking, reach for the Naga Viper pepper. This pepper is one of the hottest in the world, with a rating of 1,382,118 Scoville Heat Units (SHU). That’s more than twice as hot as the popular jalapeño pepper! With its intense heat, the Naga Viper pepper can be used to add extra flavor or heat to dishes like chili, curries, and salsa.
The Naga Viper pepper is one of the spiciest peppers in the world. It’s a hybrid of three different peppers: the Naga Morich, the Bhut Jolokia, and the Trinidad Scorpion. If you’re looking to add some heat to your recipes, this pepper is a great option. Here are a few recipes that include the Naga Viper pepper:
- Naga Viper Chili
- Naga Viper Curry
- Naga Viper Salsa
- Chicken curry with coconut milk
- Black bean chili
- Buffalo chicken dipClick here:topwebs
The Naga Viper pepper is known as the world’s hottest chili pepper. According to the Guinness World Records, it’s 30 times hotter than a jalapeño pepper. When eaten, it can cause a burning sensation that lasts for up to an hour. So why would anyone want to eat this pepper? Well, if you enjoy spicy food, then the Naga Viper pepper is definitely worth trying. It has a strong, pungent flavor that can add a lot of spice.
Conclusion
The Naga Viper pepper is a chili pepper that is claimed to be the hottest in the world. It was bred in the United Kingdom by Gerald Fowler, who mixed three different chili peppers to create the superhot fruit. The Naga Viper pepper is rated at 1,382,118 Scoville heat units (SHU), making it hotter than the previous record holder, the Trinidad Scorpion Butch T pepper.
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